The attractions of Serbia and its beautiful cities are not limited to the monuments or beautiful souvenirs of this country and its rich culture. A stomach in Serbia and sightseeing in the beautiful cafes and restaurants of this country and the experience of tasting delicious food is something you will never forget. In this article, we will introduce you some of the finest Serbian cuisine you should try to visit during this trip. Get ready for a stomach tour in Serbia and read on with us.
Cevapcic
One of the most popular local Balkan cuisine, which has a variety of recipes and is very delicious, is Chouapi, although this meal has different recipes, but the final result is all one thing. The basis for baking this meal is meat. This meal is consumed with special bread called lepinja. Next to this delicious meal, chopped onion and a special Serbian cheese called Kajmak. It’s best if you travel to Serbia for a stomach to have this delicious local food on the list of foods you should try.
Kajmak
Another traditional Serbian dish that serves almost every food is a special place in Serbian homes. It looks like a local cheese. Caymak is made from unpasteurized and non-homogenized milk, and you can either eat it with bread alone or drink along with a variety of foods.
Karadjordje’s schnitzel
The food that all tourists love with their first mouthful of food is called “Shenes Carragourge.” The stomach in Serbia is not complete without trying this delicious food. The food is named after the Serbian prince Karadjordje. This delicious food is actually beef or lamb, which is kept in Chemak cheese and then covered with fried bread and fried. This food is one of the most popular foods in Serbia.
